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03(第9页)

4garliccloves,to5sliceseach

cupflat。leafparsleyleaves

1tablespoo

fresklygroundblackpepper

1。Withthetipofasharpknife,poke20holesinthelegoflambabout112ioeachhole,stuffonesliceofgarlieparsleyleaf。Rubthelegoflamballoverepper。(Thisstepeuptoonedayinadvance。)

2。H。eatovento425℉plaaroastingpan;roast30mito325℉ahelegwithahaveaccumulatedinthepan。Cookabout2hours,untilanihermisters130℉(mediumraredohethickestpart。Removeroastfromovenandallowtorestatleast10minutes。

3。Traoagboard。thinslices,paralleltothebone。Ifdesired,make。anaturalgravy:Removefatfrs,addl。cupofwatertothepan,ahestovetopoveramediumflame,sgupbrowswithawoodenspoon。

tilreducedtosAcup。

Totalcarbohydratesperserving:1gram(ly1"digestible"doingAtkins);protein:60grams;fat:16grams;calories:408

LambustardSauce

Thiszestysauceprovidesjusttherightflavorbalaasteoflamb。

Prepande:20minutes

4servings

8double-thicklambribchops

saltandpepper

14cupdryredwine

1cupredubeefbroth,thiedoohinNotStarer

2tablespoonsDijonmustard

2teaspoonswholegrainmustard(optional)

1tablespoonbutter

1。Seasonlambchopsweller。Inaheavy12-ihheat,browntwobataslittleaspossibleiraoaplate。Reduceheattolow。

&urnallthechopsbacktothepan。inutesformediumaloraoaplate。Pourredwiopatohigh。Scrapeupanybrowned'bitswithawoodenspoon。euntilalmostdry,1minute。Addbroth-thibinatitoaboil,inute,andremovefromheat。

3。Stirinmustardsandbutter。Seasohsalt。

Totalcarbohydratesperserving:2grams(ly1"digestible"doingAtkins);protein:54。5grams;fat:78grams;calories:949

&ewWithMushroomsandSmokedProvolone

&ews,thistasteseveerifpreparedadayahead。

&ime:20minutes

e:1hour

6servings

2pouewmeat,112"cubes

1teaspoonsalt

12teaspoonpepper

2tablespoonsAtkinsBakeMix

3tablespoonsbutter,divided

2tablespoonsoliveoil,divider

2cupssliushroom

&alks,diced

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